1. It is composed of heat source, baking room, material tray, cart, automatic control system and hot air circulation system.
2, high degree of automation, automatic control of temperature and humidity, quality stability and good consistency of finished product.
3. At the same time, it has the function of whole flow and flow operation, at the same time, it also has the function of static and dynamic combined with drying, and it can be manipulative.
4, safety and health, no two pollution, the operation is fully in line with the national food hygiene requirements.